
Strawberry Pumpkin Chocolate Clusters
Serves 820 mins prep120 mins cook
Delicious Strawberry Pumpkin Chocolate Yogurt Clusters made with fresh strawberries, coconut yogurt, pumpkin puree, and chocolate. Perfectly frozen treat with a delightful pumpkin spice flavor.
0 servings
What you need

cup chocolate chips

tsp vanilla extract

tbsp maple syrup

cup strawberries

tbsp coconut oil

cup yogurt

tbsp pumpkin pie spice
Instructions
1: In a bowl, whisk together the coconut yogurt, pumpkin puree, maple syrup, vanilla extract, and pumpkin spice until smooth. 2: Fold in the chopped strawberries. 3: Scoop the strawberry-pumpkin yogurt mixture into clusters and place them onto a parchment paper-lined baking sheet. 4: Freeze for 1-2 hours or until solid. 5: In a small bowl, melt the chocolate chips with the coconut oil. 6: Once the clusters are frozen, coat them in the melted chocolate. 7: Place the clusters back onto the baking sheet and return to the freezer for another 10 minutes to set. 8: Enjoy your pumpkin-spiced chocolate strawberry clusters!View original recipe