Chocolate Avocado Ice Cream

Name: Chocolate Avocado Ice Cream
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1.00 ea avocado; 0.50 cup raw cashews; 1.00 ea young coconut; 1.50 cup medjool dates; 2.00 ea collagen protein; 0.67 cup raw cacao powder

20 mins prepServes 4

A creamy and rich chocolate ice cream made with avocado and dates, offering a healthy twist on a classic dessert. This dairy-free, vegan-friendly treat is perfect for a cool and indulgent dessert.

4 servings

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Instructions

1. Optional: Pour hot water over the dates and cashews, let them soak for 10-15 minutes, then discard the water.

2. Blend all ingredients until smooth and creamy. Add more water for a lighter texture if desired.

3. Freeze in the Ninja Swirl container and spin for delicious soft serve.

Chocolate Avocado Ice Cream

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