
Pumpkin Spice Cold Brew
Serves 110 mins prep0 mins cook
A refreshing pumpkin spice cold brew made without refined sugar or artificial ingredients. Perfect for fall! This drink combines pumpkin puree, coconut cream, maple syrup, and pumpkin spice, topped with cold brew coffee.
0 servings
What you need

cup coconut cream

cup pumpkin puree

tbsp maple syrup

tsp pumpkin pie spice

cup coffee
Instructions
1: Chill the can of coconut cream in the fridge. 2: Open the can and scoop out the cream (not the water that will accumulate on the bottom). 3: Combine coconut cream, maple syrup, and pumpkin spice, and whisk. 4: If it’s too runny, you can put it in the freezer for a bit to chill and then whisk again. 5: Top your cold brew coffee with the cream, stir and enjoy.View original recipe