Pineapple Sorbet
Serves 415 mins prep0 mins cook
This easy pineapple sorbet is a refreshing summer treat with a kick from jalapeño. It's made with fresh pineapple, lime, honey, and a hint of spicy jalapeño, perfect for cooling down on hot days.
0 servings
What you need
Instructions
1: Slice pineapple into small pieces. 2: Freeze pineapple pieces and jalapeño. 3: Add frozen pineapple to food processor with juice of 1 lime and honey. Blend. (Add a little water if you have trouble blending) 4: Shave the frozen jalapeño on top of the sorbet. 5: Enjoy!View original recipe