This refreshing Pineapple Nice Cream is a healthy dessert made with fresh pineapple, coconut cream, and honey, topped with shredded coconut. It's easy to prepare and a delicious way to enjoy fruit in a creamy texture.
1: Cut a pineapple in half and then cut out the inside flesh, saving the rind as a bowl.
2: Freeze the pineapple flesh and the rind overnight.
3: Add pineapple flesh, 1/2 cup chilled coconut cream, and 1/4 cup honey to a food processor and blend.
4: Scoop the nice cream into the pineapple and top with shredded coconut.
5: Enjoy!
