Jackfruit Nice Cream
Serves 410 mins prep45 mins cook
A tropical dessert made with frozen jackfruit, honey, and coconut cream, blended until smooth for a refreshing treat.
0 servings
What you need
Instructions
1: Freeze 3 cups of fresh jackfruit. 2: Blend the frozen jackfruit, honey, and coconut cream in a food processor until smooth. 3: For a firmer ice cream texture, transfer the mixture to a bowl and freeze for 45 minutes, stirring once halfway through. 4: Serve the nice cream garnished with fresh jackfruit pieces. 5: Enjoy your tropical treat!View original recipe