A delicious and healthy nice cream made from frozen papayas, grassfed kefir, cinnamon, and raw honey. This refreshing dessert is easy to prepare and can be served in papaya rinds.
1: Cut the papayas in half and scoop out flesh.
2: Freeze 3 cups of the papaya flesh as well as the rinds to be used as bowls.
3: Add the frozen papaya flesh, Lifeway kefir, cinnamon, and honey to a food processor and blend.
4: (Optional) For firmer ice cream consistency, place in freezer for 40 minutes, stirring after 20 minutes (OR) use a cold stone ice cream plate.
5: Scoop and enjoy.
